The end of a meal should always end on a (sugar) high. Choose from a tasty selection of desserts that will captivate your crowd.


  • Molten lava chocolate puddings with salted pistachio ice cream and Persian fairy floss

  • Eton Mess with seasonal fruit and Tonka Bean crème patissiere (GF)

  • Pear Tarte Tatin with sour cream ice cream and caramel

  • Individual apple and ginger puddings with vanilla crème Anglaise

  • Campari macerated cherry clafoutis with crème fraiche

  • Mini macadamia and honey caramel tarts with double cream

  • Lemon-scented slow-cooked sweet rice with port roasted plums (GF)

  • Strawberry soup with yoghurt sorbet and sweet balsamic (GF)

  • Passionfruit and gin trifles

  • Vegan peanut, date and caramel slice with dark chocolate (V) (GF)

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We cater for every budget. Call Jade on 0425 789 654